Eat & drink · Budget eats
Erzhihe Rice Noodle
Images provided by Google Places
Un piccolo e affollato locale che serve spaghetti di riso in brodo piccanti e confortanti, in stile Hunan.
- Signature
- Spaghetti di riso al manzo piccante.
Reviews from Google
Most expensive bowl of noodle in Shanghai. And it is totally worth it! The noodles came in piping hot broth and noodle stayed al dente after 40mins! The pork liver is my favourite topping. Followed by the pork kidney! Portion are super big and so two person should just get two bowl of noodles and one topping.
Very delicious